Indulge in the flavors of Sayadieh, a Lebanese culinary masterpiece. Let the blend of aromatic spices and succulent fish transport you on a sensory journey. With every tantalizing bite, savor the harmonious balance of flavors and textures, leaving a lasting impression.
Read MoreFall off the bone short ribs deliciousness recipe
Marc will share with you his fall off the bone short ribs recipe cooked slow and low. A simple and cheap cut can turn into a stunning dish full of deliciousness. However, oven-braised short ribs sound a lot fancier than it really is, so take a deep breath and let’s do this together.
Read MoreButter chicken or murgh makhani
The most popular Indian favourite delicacy Butter chicken or murgh makhani step by step recipe. So watch & learn how to make butter chicken at home. This video is also a reminder on the single most important ingredient in every kitchen “Fun”.
Read MoreGoan chicken Vindaloo curry ultimate recipe
Goan chicken Vindaloo curry is a traditional Goan dish with fiery red colour, flavourful and slightly tangy taste from the vinegar. It pairs beautifully with rice or any Indian bread.
Read MoreNorth Indian chicken Malai kebab recipe
North Indian chicken Malai kebab: satisfy your kebab craving with this wonderful speciality. This fantastic video will show you all the tips and trick to make the perfect kebab.
Read MoreThe perfect gastropub burger juicy tender and succulent
The perfect gastropub burger. In this recipe, Marc will show you all the secrets on how to master the ultimate hamburger, juicy and full of flavors. It’s all about the ground meat!
Read MoreBraised beef cheeks tacos
Braised beef cheeks tacos is delicious! I miss having a great true Mexican Barbacoa, so i m going to teach you step by step all the secrets that no body tell’s you for making this authentic Mexican braised beef tacos.
Read MoreTenderloin basted with buttery aromatics
Tenderloin basted with buttery aromatics, beautiful soft sour cream Dijon mustard sauce with golden crispy fried layered potato stacks. Do you know how to trim the tenderloin?
Read MoreSquid ink linguine with thai red curry
Squid ink linguine with thai red curry is one of my signature dishes. This wonderful dish combining the Thai exotic red thai curry with squid ink linguine is out of this world. I will teach every single step to master this dish
Read MoreMassaman curry from scratch
Massaman curry from scratch. This rich and amazing chicken curry is full of Thai exotic flavours. In this recipe I will teach you all the secrets, achieving the right balanced curry paste and making this exquisite dish. This is dish that everyone should try.
Read MoreThe ultimate Navratan Korma
The ultimate Navratan Korma is a rich, creamy and flavorful. This amazing dish is literally translate to the nine curry gems. If you have never tried Navratan Korma! Beautiful people it has to be on your bucket list and i m sure you will love it.
Read MoreSea food pasta from scratch
Sea food pasta from scratch. Delicious and authentic seafood pasta which will transport you to Naples Italy without leaving the country! Not everyone shares all the tips to make this world famous Sea food pasta dish
Read MoreLamb Tagine with prunes
Lamb Tagine with prunes. This lamb Tagine easy recipe, melt-in-your-mouth every time you’ll make it. This savory and sweet lamb Tagine is a staple dish in Moroccan cuisine, often prepared in special occasions!
Read MoreSeafood Nasi Goreng
Seafood Nasi Goreng – Every trip to Bali Nasi Goreng is almost there at every meal… Today, let’s make it at home. This Indonesian fragrant fried rice with lobster, squids & prawns is the ultimate comfort food.
Read MoreAuthentic Dal Makhani recipe
Authentic Dal Makhani recipe. Dal makhani is a wonderful recipe, creamy and packed with flavors that can easily be cooked at home. Dal Makhani is a vegetarian dish made from lentil and loved by people all over the world.
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